Microwave Pudding - cooking recipe

Ingredients

2 egg yolks
3 c. milk
2 Tbsp. margarine
1 c. sugar
1/4 c. cocoa
1 tsp. vanilla
1/2 c. flour
dash of salt

Preparation

Blend together eggs and sugar with hand mixer.
Add salt, flour and cocoa.
Slowly add milk until well blended.
Cover and microwave on High for 5 minutes.
Blend with mixer.
Continue to microwave and blend every 2 minutes until pudding has thickened.