5 Can Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
1 can tuna
1 can evaporated milk
1 can chow mein noodles (5 oz.)
onion or celery (optional)

Preparation

Mix together.
Add noodles just before baking.
Top with cracker crumbs.
Bake at 350\u00b0 for 30 to 40 minutes.