Red Chili Sauce(This Recipe To Be Used With Chicken Enchiladas.) - cooking recipe

Ingredients

2 Tbsp. shortening
3 to 4 Tbsp. chili powder
2 Tbsp. flour
3/4 tsp. salt
1/2 tsp. garlic salt
pinch of oregano
pinch of cumin

Preparation

Melt shortening in medium skillet.
Add rest of ingredients; stir until blended.
Gradually stir in 2 cups water.
Bring to boiling, stirring constantly.
Reduce heat; simmer 10 minutes.