Chicken Wing Sauce - cooking recipe

Ingredients

2 boxes chicken wings
2 Tbsp. flour
4 Tbsp. cornstarch
4 Tbsp. sugar
4 Tbsp. mochiko
1 tsp. salt
2 Tbsp. shoyu
2 eggs
garlic, chopped
green onion, chopped

Preparation

Mix ingredients; soak chicken for 2 to\t3
hours.
Deep fry.