Spanish Style Green Beans - cooking recipe

Ingredients

1 lb. green beans cleaned and left whole
2 to 3 Tbsp. olive oil
1/2 tsp. garlic powder
1 tsp. ground cumin
1/8 tsp. ground pepper
1/4 c. flavored bread crumbs

Preparation

Microwave, or steam beans until crisp tender. Heat
olive oil in wok or large skillet until
hot.
Add parcooked green beans and saute until a bit browned.
Add garlic, cumin, and pepper.
Saute another minute. Add bread crumbs and combine until completely coated and warmed through, about another minute.