Health Burgers - cooking recipe
Ingredients
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1/2 c. lentils, rinsed and drained
1 1/2 c. water
3/4 tsp. salt
1 c. chopped green onions
1 garlic clove, crushed
3/4 c. fresh bread crumbs
1/4 c. wheat germ
1 c. finely chopped walnuts
2 eggs
4 tsp. steak sauce
1/2 tsp. salt
Preparation
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Heat lentils, water and salt to boiling, reduce heat, cover and simmer for 25 minutes or until tender.
Drain and mash.
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