Ripe Tomato Pickles - cooking recipe

Ingredients
    1 gal. tomatoes, cut up
    1/2 c. sweet peppers, chopped
    4 c. onions, chopped
    4 c. sugar
    4 tsp. salt
    2 tsp. cinnamon
    1 tsp. allspice
    2 c. vinegar
    2 tsp. black pepper
    hot peppers to taste
Preparation
    Boil 3 hours.
    Put in jars and seal.

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