Ripe Tomato Pickles - cooking recipe
Ingredients
-
1 gal. tomatoes, cut up
1/2 c. sweet peppers, chopped
4 c. onions, chopped
4 c. sugar
4 tsp. salt
2 tsp. cinnamon
1 tsp. allspice
2 c. vinegar
2 tsp. black pepper
hot peppers to taste
Preparation
-
Boil 3 hours.
Put in jars and seal.
Leave a comment