Spaghetti Pork Chops - cooking recipe

Ingredients

2 cans tomato soup (small)
1 green pepper, sliced
1 onion, sliced
1 can water
6 to 8 loin pork chops
1 (12 oz.) pkg. spaghetti

Preparation

Brown meat in flour and oil.
Spread one can of soup in bottom of dish.
Layer pork chops, pepper and onion slices.