Applesauce, Cottage Cheese Salad - cooking recipe

Ingredients

3/4 c. water
1 1/2 c. thick applesauce
1 pkg. lime jello
1 tsp. unflavored gelatin
1 Tbsp. cold water
1/4 c. hot water
2 c. cottage cheese
1/2 c. diced celery
1/4 c. mayonnaise

Preparation

Boil water and applesauce.
Pour over jello.
Put half of mixture in mold.
Place in refrigerator to set.
Soak gelatin in water.
Dissolve in hot water.
Add cottage cheese, celery and mayonnaise. When applesauce mixture has started to set pour this on and add remainder of applesauce mixture. Return to refrigerator to mold.
Serves 8.