Sweet Broiled Grapefruit - cooking recipe

Ingredients

1 large grapefruit, sliced in half
2 Tbsp. butter or margarine, softened
2 Tbsp. sugar
1/2 tsp. ground cinnamon
maraschino cherries (for garnish, optional)

Preparation

Cut membrane out of the center of each grapefruit half.
Cut around each section so it will be easy to spoon out when eating. Place 1 tablespoon butter in the center of each half.
Combine sugar and cinnamon; sprinkle over each.
Broil until butter is melted and sugar is bubbly.
Garnish with a cherry, if desired. Serve immediately.
Yields 2 servings.