Nut And Date Bars - cooking recipe

Ingredients

3/4 c. self-rising flour
1 c. sugar
1/2 c. corn oil
2 eggs
1/2 tsp. vanilla
1 c. chopped dates
1 c. chopped nuts

Preparation

Place all ingredients in large bowl. Mix by hand with a spoon. Pour into greased 8 or 9-inch brownie pan and bake at 350\u00b0 for approximately 35 minutes. Remove from oven and dust with powdered sugar. Cut in squares while warm.