Butterscotch Coffee Spice Bars - cooking recipe

Ingredients

1 1/2 c. unsifted flour
1/2 tsp. baking soda
1/2 tsp. cinnamon
1 c. brown sugar
1/2 c. boiling water
2 c. butterscotch chips
confectioners sugar
1 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening
1 egg
1 tsp. coffee
1/2 c. chopped nuts

Preparation

Combine flour, baking powder, soda, salt and cinnamon; set aside.
In large bowl, combine shortening and brown sugar and beat until creamy.
Add egg and beat well.
Combine water and coffee and add butterscotch chips and nuts.
Spread in greased and floured 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes. Cool completely.
Sprinkle with confectioners sugar.
Cut into squares.