Shrimp Ball - cooking recipe

Ingredients
    1 (16 oz.) cream cheese, softened
    1 tsp. lemon juice
    2 cans small shrimp, drained
    2 tsp. horseradish
    1 c. ketchup
    2 tsp. horseradish
Preparation
    Mix together first 4 ingredients and form into a ball in a dish.
    Mix the last 2 ingredients and pour over ball.
    Refrigerate overnight.
    Serve with Triscuits.

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