No-Bake Cheesecake - cooking recipe
Ingredients
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1 graham cracker crust
12 oz. cream cheese, softened
1/2 c. sugar
8 oz. sour cream
2 tsp. vanilla
8 oz. Cool Whip
1 can fruit topping (cherries)
Preparation
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Beat cheese until smooth.
Gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in topping; blending well.
Spoon into crust.
Chill 4 hours.
Put on fruit.
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