No-Bake Cheesecake - cooking recipe

Ingredients
    1 graham cracker crust
    12 oz. cream cheese, softened
    1/2 c. sugar
    8 oz. sour cream
    2 tsp. vanilla
    8 oz. Cool Whip
    1 can fruit topping (cherries)
Preparation
    Beat cheese until smooth.
    Gradually beat in sugar.
    Blend in sour cream and vanilla.
    Fold in topping; blending well.
    Spoon into crust.
    Chill 4 hours.
    Put on fruit.

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