Biscuits - cooking recipe
Ingredients
-
2 c. flour, sifted
2 tsp. baking powder
1 tsp. salt
1/2 c. shortening
milk
Preparation
-
Cut
shortening into dry ingredients.
Add milk to form ball. Knead
until smooth.
Bake at 400\u00b0 on greased pan until lightly brown.
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