Biscuits - cooking recipe

Ingredients
    2 c. flour, sifted
    2 tsp. baking powder
    1 tsp. salt
    1/2 c. shortening
    milk
Preparation
    Cut
    shortening into dry ingredients.
    Add milk to form ball. Knead
    until smooth.
    Bake at 400\u00b0 on greased pan until lightly brown.

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