Triple Chocolate Cake - cooking recipe

Ingredients

1 pkg. chocolate cake mix (2 layer size)
1 pkg. chocolate instant pudding mix (4 servings)
4 eggs
1 1/4 c. water
1/4 c. oil
1 c. chocolate chips

Preparation

Combine all ingredients in 9 x 13-inch pan or Bundt pan and stir with a fork until well blended.
Bake at 350\u00b0 for 40 to 45 minutes.
Cool in pan and cut.
Sprinkle with confectioners sugar if desired.