Curry Chicken - cooking recipe

Ingredients

3 lb. chicken
2 Tbsp. curry powder
1 tsp. salt
1/2 m.s.g.
1 tsp. cumin
1 Tbsp. vegetable oil
2 c. water

Preparation

Heat vegetable oil in pan.
Chop chicken into pieces and add to pan with salt. Let chicken brown, then add curry powder, m.s.g. and cumin.
Let it cook for 5 minutes.
Add water. Cover pan and let it cook until gravy is thick.