Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
2 eggs, well beaten
1 stick margarine, melted
3/4 c. mayonnaise
1 can cream of mushroom soup
1 c. cheese, grated
1 small chopped onion
Ritz crackers

Preparation

Cook and drain broccoli.
Mix all ingredients and pour into baking dish.
Crush Ritz crackers and sprinkle on top with some grated cheese. Bake 1 hour at 300\u00b0.