Blue Cheese Burgers - cooking recipe

Ingredients

5 oz. Blue cheese
4 garlic cloves, chopped
2 Tbsp. chopped parsley
1/4 c. plain club soda or seltzer
1/4 tsp. pepper
1/4 tsp. salt
2 lb. ground chuck

Preparation

Prepare grill.
Blend Blue cheese, garlic, parsley, club soda, pepper and salt in a large mixing bowl.
Add ground beef; mix everything lightly but completely.
Shape into approximately 8 patties.
Grill burgers for 2 to 3 minutes on each side for medium rare, or until desired.