Spinach And Gorgonzola Pizza - cooking recipe

Ingredients

1 prepared package pizza dough
1 frozen pkg. chopped spinach, drained well
1 pkg. Gorgonzola cheese, crumbled
3 Italian sausage links (either hot or sweet, your preference)
1 pkg. Mozzarella cheese, chopped
1 or 2 large cloves garlic

Preparation

Remove skin from sausage and break into pieces. Fry until cooked.
Remove from frypan, keeping sausage oil in frypan.
Place cooked sausage into a food processor.
Blend.
Return mixture to frypan.
Add spinach and garlic.
Cook until blended.
Remove garlic cloves and set aside.