Boiled Dinner - cooking recipe

Ingredients

a picnic ham
1 cabbage head
carrots
potatoes

Preparation

Boil ham in water for about 3 to 3 1/2 hours.
Take out and debone.
Put back in water and add quartered cabbage head.
Cook for 15 minutes.
Take out and add carrots (as many as you please). Cook 15 minutes; take out.
Add as many potatoes as you please. Cook until all is tender.