Toasted Pecans - cooking recipe

Ingredients

1 stick margarine
1 dash of salt
pecans
1 c. light brown sugar

Preparation

Melt margarine and salt.
Put pecans in pan and pour margarine over it.
Then sprinkle brown sugar and stir in.
Put on cookie sheet and bake at 300\u00b0 to 325\u00b0 for 5 to 10 minutes, stirring frequently.