Pineapple Casserole - cooking recipe

Ingredients

1 large can chunk pineapple, drained
1/2 c. sugar
1/2 c. flour
1 c. juice (what was in can plus enough other to make 1 c.)
1/2 c. Cheddar cheese, grated

Preparation

Place chunks in dish and cover with cheese.
Combine remaining ingredients and pour over all.
Bake at 350\u00b0 for 45 minutes.
This makes a pretty dish.