Grated Sweet Potato Pudding - cooking recipe

Ingredients

1 large sweet potato
milk
2 eggs
1 1/2 c. sugar
3/4 c. oleo
1/2 tsp. vanilla
nutmeg

Preparation

In large mixing bowl, grate sweet potato as finely as possible.
Add milk until mixture is real mushy.
Add the eggs (slightly beaten), sugar, oleo (soft), vanilla and nutmeg; mix well.
Bake in medium baking dish in a slow oven (325\u00b0 to 350\u00b0) until pudding candies around edge (approximately 1 hour).