Lasagna Parmesan - cooking recipe

Ingredients
    1 to 1 1/2 lb. ground beef
    1 diced onion
    1 (15 oz.) can tomato sauce
    salt and pepper to taste
    1 (8 oz.) pkg. egg noodles
    1/2 c. flour
    1/4 tsp. nutmeg
    2 c. milk
    1/2 c. Parmesan cheese
    1/2 c. margarine
Preparation
    Meat sauce:
    Brown ground beef and onion.
    Stir in tomato sauce, salt and pepper.

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