Lasagna Parmesan - cooking recipe
Ingredients
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1 to 1 1/2 lb. ground beef
1 diced onion
1 (15 oz.) can tomato sauce
salt and pepper to taste
1 (8 oz.) pkg. egg noodles
1/2 c. flour
1/4 tsp. nutmeg
2 c. milk
1/2 c. Parmesan cheese
1/2 c. margarine
Preparation
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Meat sauce:
Brown ground beef and onion.
Stir in tomato sauce, salt and pepper.
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