Sawdust Salad - cooking recipe

Ingredients

1 pkg. lemon Jell-O
1 pkg. orange and pineapple Jell-O
2 c. hot water
1 1/2 c. cold water
2 cans crushed pineapple, drained
2 bananas, diced
40 small marshmallows
1/2 c. sugar
1 c. pineapple juice
1 egg
1 Tbsp. flour or cornstarch

Preparation

Stir sugar, flour and egg together.
Add pineapple juice. Cook until thick, stirring to keep from sticking.
Cool and spread onto top of Jell-O.