Baked Meat Balls - cooking recipe

Ingredients

1 1/2 lb. ground chuck
1 tsp. salt
1/2 tsp. pepper
3 Tbsp. grated onion
2/3 c. applesauce
1 egg
1/2 c. milk
1 1/2 c. crackers, crushed
1 can tomato soup
1/2 can water

Preparation

Mix together; then beat 1 egg with 1/2 cup milk.
Add 1 1/2 cups crushed cracker crumbs.
Make into balls.