Cran-Orange Delight Cake - cooking recipe

Ingredients

1 pkg. (18 1/4 oz.) yellow cake mix
1 1/3 c. orange juice
1/3 c. vegetable oil
3 eggs
1 tsp. rum flavoring (optional)

Preparation

Mix and then beat until smooth. Pour into 2 greased and floured 9-inch cake pans.
Bake at 350\u00b0 for 25 to 30 minutes. Cool 15 minutes, remove from pans and place on wire racks and finish cooling.
Split each layer to make total of 4 layers.