Goulash - cooking recipe

Ingredients

1-1/2 lb. ground chuck
1 onion, diced
3/4 lb. noodles of choice
1 (12 oz.) pkg. garden veggie pasta sauce
2 tsp. garlic salt

Preparation

Brown ground chuck and diced onion.
At same time cover noodles with water and boil for 10-15 minutes.
Drain noodles. Add pasta sauce and garlic salt to meat.
Add noodles to meat and sauce.
Top with Parmesan cheese.