Chicken Basil Linguine - cooking recipe

Ingredients

1 lb. chicken breast fillets
2 Tbsp. butter
1/2 c. white wine
1 tomato, chopped
fresh basil, chopped
1/2 c. olive oil
salt and pepper
1/4 c. Parmesan cheese
1/2 lb. box linguine

Preparation

Saute chicken breasts in butter and white wine.
Cut chicken in small pieces.
Mix chicken, tomato, basil, oil, salt, pepper and cheese in bowl.
Pour over linguine that has been cooked according to package directions.
Serves 4.