Diana'S Carrot-Applesauce Cake - cooking recipe

Ingredients

2 c. all-purpose flour
1/2 c. oat-bran cereal
1 Tbsp. baking soda
1 Tbsp. ground cinnamon
1 tsp. ground nutmeg
1 tsp. salt
1 c. raisins
4 eggs
3/4 c. vegetable oil
1 1/2 c. sugar
1 tsp. vanilla
1 (15 oz.) jar applesauce
3 c. coarsely shredded carrots

Preparation

In a large bowl, mix flour, cereal, baking soda, cinnamon, nutmeg, salt and raisins.
Whisk eggs in a medium size bowl.
Stir in oil, sugar, vanilla, applesauce and carrots until well-blended. Add to flour mixture.
Stir just to moisten.