Crawfish Casserole Or Shrimp Casserole - cooking recipe

Ingredients

1 c. chopped onions
1 c. green peppers, chopped
1 c. celery, chopped
1 stick butter
2 cloves chopped garlic
1 small jar pimentos and juice
1 can Cheddar cheese soup
1 tsp. salt
1 can cream of mushroom soup
4 c. peeled crawfish
2 c. rice
1/2 c. bread crumbs
1 c. chopped green onions
1/3 c. chopped parsley
hot sauce to taste

Preparation

Cook onions, pepper and celery in butter until tender.
Add soups, garlic, parsley, green onions, pimento and crawfish.
Heat thoroughly until crawfish are cooked.
Add salt and hot sauce to taste.
Stir in rice and bread crumbs.