Greek Chicken - cooking recipe

Ingredients

2 to 2 1/2 lb. chicken
1/4 tsp. garlic powder
1/4 tsp. oregano
1/4 c. lemon juice
1/4 c. butter
1/2 c. olive oil
1/2 c. chopped onion
1/8 tsp. salt

Preparation

Combine garlic powder, olive oil, oregano, onion, lemon juice and salt.
Marinate chicken pieces in mixture overnight.
Melt butter in pan and bake at 350\u00b0 for 1 hour or until done.