Dump Salad - cooking recipe

Ingredients

1 (11 oz.) can mandarin oranges, drained
1 (20 oz.) can chunk pineapple, drained
1 (20 oz.) can fruit cocktail, drained
1 (8 oz.) carton sour cream
1 (8 oz.) carton Cool Whip
1 (3 oz.) pkg. orange jello (dry, may substitute any flavor you like)

Preparation

Combine sour cream and Cool
Whip.
Add drained fruits.
Pour dry jello over mixture and mix well.
Refrigerate and serve as needed.
Will keep a number of days.