Hot And Spicy Chicken - cooking recipe

Ingredients

1 whole chicken, cut up
1 small bottle hot sauce
2 c. cider vinegar
1 Tbsp. seasoned salt
1 Tbsp. Mrs. Dash
cooking oil
flour

Preparation

Clean chicken and put in bowl.
Pour in 2 cups of cider vinegar.
Pour in 2 cups of hot sauce.
Put in refrigerator and marinate for 2 to 3 hours.
Add seasons.
Preheat cooking oil in fryer (or deep pot).
Dip chicken in flour and then into hot cooking oil.