Antipasta Salad - cooking recipe

Ingredients

1 lb. pasta shells (small)
1/4 lb. salami
1/4 lb. pepperoni
1/4 lb. Mozzarella cheese
2 tomatoes
2 bell peppers
3 stalks celery
1 red onion
1 can seedless black olives
1 large bottle Seven Seas Italian salad dressing

Preparation

Cook and drain pasta shells.
Chop next 8 ingredients; mix with pasta.
Stir in dressing.
Refrigerate overnight.