Breakfast Fajitas(Good Anytime!) - cooking recipe

Ingredients

2 Tbsp. margarine
1 medium onion
fresh mushrooms (optional)
1/2 c. shredded cheese
1 pkg. flour tortillas
1 large potato
1/2 red or green pepper
4 to 5 eggs
salt to taste
ham or bacon (optional)

Preparation

Melt butter or margarine in a large skillet; saute potato (may be previously baked or fried), onion, green pepper and mushrooms (if desired).
To the skillet, add beaten eggs and cheese.
Cover skillet to set eggs; cook over low heat until eggs are completely cooked.
Roll individual, warm tortilla shells with a slender slice of egg mixture, topped with salsa, cheese and any other additions you wish.