Chicken Tostada - cooking recipe

Ingredients

6 regular-size tortillas
oil or lard for frying
1 small, skinned, boneless chicken breast
1/2 lettuce
3 tomatoes
2 c. (1 lb.) refried beans
1/4 c. (4 oz.) sour cream
garnishes (optional)

Preparation

Boil the chicken breast, shred with 2 forks.
Fry the tortillas in oil or use ready made shells.