Chicken Delight - cooking recipe

Ingredients

2 Tbsp. shortening
2 chicken breasts
flour
1 can chicken mushroom soup
1/2 can milk
1/4 tsp. thyme
1/2 can water
1 (8 oz.) can mixed veggies
1 Tbsp. chopped parsley

Preparation

Put 2 tablespoons shortening in skillet.
Split chicken breast into 4 pieces; remove skins.
Lightly flour and brown breasts. Remove breasts; pour off shortening.
In skillet mix chicken mushroom soup, water, milk and thyme.
Stir well.
Add mixed veggies (drained) and parsley.
Simmer 5 more minutes.
Serve over rice.
Serves 2.