The Best Chocolate Pound Cake - cooking recipe

Ingredients

2 sticks butter
2 1/2 c. sugar
1/2 to 1 tsp. baking powder
1/2 c. cocoa
1 c. milk
1 stick margarine
3 c. all-purpose flour
1/2 to 1 tsp. salt
5 eggs
2 tsp. vanilla

Preparation

Sift all dry ingredients and mix with other ingredients.
Bake in a 300\u00b0 to 325\u00b0 oven for 1 hour and 30 minutes.