All Fools Cake (Chocolate) - cooking recipe

Ingredients

3 c. flour
1 tsp. salt
2 tsp. soda
2 eggs
1/2 c. cocoa
2 c. sugar
1 c. oil
1 c. sour milk
1 c. boiling water
1 tsp. vanilla

Preparation

Cream sugar and oil.
Add eggs and sour milk; beat hard.
Sift cocoa, flour, salt and soda.
Add to first mixture and beat.
Add boiling water and vanilla.
Bake at 375\u00b0 for 30 minutes or until toothpick comes out clean.