Chicken Dressing - cooking recipe

Ingredients

1 chicken
2 c. self-rising corn meal
3 Tbsp. grease
buttermilk
2 slices bread, crumbled
2 cans cream of chicken soup
broth from chicken

Preparation

Boil chicken and cool enough to chip chicken off bone.
Save chicken broth.
Mix cornmeal, grease and enough buttermilk to make a batter (like a cake).
Grease an iron frying pan.
Pour batter into pan.
Bake at 425\u00b0 for about 25 minutes.