Black Walnut Pie - cooking recipe

Ingredients

5 eggs, beaten
1 1/2 c. dark corn syrup
3/4 c. sugar
2 Tbsp. vanilla
2 Tbsp. butter, melted
1 unbaked pie shell
1/2 c. chopped black walnuts

Preparation

Mix ingredients together and bake at 400\u00b0 for 10 minutes. Reduce heat to 350\u00b0 and bake for 50 minutes.