Jazz Pies - cooking recipe

Ingredients

3 eggs, beaten well
1 c. sugar
1/2 c. melted butter
1 c. raisins
1 c. walnuts, finely chopped
1 tsp. vanilla
pinch of salt
1 pie crust recipe
3 Tbsp. coconut

Preparation

Mix all together and place pie crust in muffin pans.
Fill 3/4 full with filling.
Bake at 350\u00b0 until done.