Sandra'S Saucy Appetizer Franks(Microwave) - cooking recipe

Ingredients

1 (12 oz.) bottle chili sauce
3 Tbsp. brown sugar
2 Tbsp. minced onion
2 Tbsp. bourbon (if you like)
1/2 tsp. ground ginger
1/4 tsp. dry mustard
1 lb. franks, cut in 3/4-inch slices or cocktail wieners

Preparation

Combine first 6 ingredients in a 1 1/2-quart casserole.
Cover with plastic wrap and microwave on High for 1 1/2 to 2 1/2 minutes or until hot.
Stir in franks.
Cover and cook 4 to 5 minutes on High, stirring once.