Chicken Cordon Blue(In Microwave) - cooking recipe

Ingredients

6 halves chicken breast
3 slices Swiss cheese
6 slices ham
1 can condensed cream of mushroom soup
1 (6 oz.) can sliced mushrooms
1 Tbsp. margarine
salt and pepper to taste

Preparation

Pound each chicken breast until flattened and place 1/2 cheese slice and slice of ham on chicken, then fold each breast in half and roll together.
Put butter in micro-proof baking dish and melt. Place each chicken breast in pan and cook on High, covered, for 10 minutes.
Blend soup and mushrooms with juice of chicken together and pour over chicken and cook 4 minutes on High.
Stir chicken juice with soup and mushrooms to be used as gravy.