Black Cherry Gelatin Dessert - cooking recipe

Ingredients

1 pkg. black cherry gelatin
1 c. boiling water
1/2 c. orange juice
1 can black cherries
1/2 c. black cherry juice

Preparation

Dissolve gelatin in hot water.
Add orange and cherry juice. Add cherries; stir at intervals to keep them evenly distributed until mixture begins to gel.
Refrigerate until ready to serve. Serve plain or with whipped cream.