Crabmeat Salad - cooking recipe

Ingredients

1 lb. crabmeat, shredded
1 small green pepper
1 large stalk celery
1 small onion
1/2 c. Ranch dressing
1/2 c. mayonnaise

Preparation

Combine pepper, onion and celery (chopped really fine). Mix crabmeat, veggies, dressing and mayonnaise. Chill. Serve with crackers.