Mrs. Baur'S Impossible Pie - cooking recipe

Ingredients

4 eggs
1/2 c. oleo
2 c. milk
1 c. coconut or pineapple or canned peaches *
1/2 c. flour
1 c. sugar
2 tsp. vanilla

Preparation

Place all ingredients in a blender and blend for 30 seconds. (Works just as well in a mixer for 2 1/2 to 3 minutes or until well mixed.)
Pour into a lightly greased large pie pan or cake pan.
Bake for 40 minutes at 350\u00b0.
There will be a crust on bottom, a
custard in the center and a coconut topping.