Cheese Potato Wedges - cooking recipe

Ingredients

5 large potatoes
1/2 c. melted butter
1/2 c. grated sharp cheese
1 tsp. paprika
1 1/2 tsp. salt
2 to 3 Tbsp. dry bread crumbs

Preparation

Peel potatoes and cut into wedges.
Dip in melted butter. Arrange in single layer on pan or on cookie sheet.